Within 30 seconds and 15 minutes, the oven cooks food by passing it along a 56 long, flexible conveyor belt. As it moves, the conveyor passes by impingement fingers that distribute jets of hot air towards the food for quick and precise cooking. The fingers are set up per customer request to best suit your intended applications, and the temperature can be adjusted between 200 and 550 degrees Fahrenheit to best suit your array of menu options. Regardless of what it cooks, the oven features a sleek stainless steel exterior that is sure to withstand regular, everyday use, even in the busiest of kitchens.Operating the oven is made simple with its push-button controls. Not only do they provide you with impressive precision, but they are mounted to the lower front of the unit where they're always easy to access and adjust. Microprocessor controls regulate the bake time and conveyor speed to bring convenience and efficiency to your cooking. Plus, the settings can be locked, preventing accidental changes during use.
An easy-to-read display shows the time and temperature, so monitoring the progress of your food is a breeze. It also depicts diagnostic messages, alerting you when maintenance or service is required. A 208V, 3 or 1 phase electrical connection is required for operation.
Features & Benefits Benefits Electric conveyor pizza oven for professional kitchens front loading access door deck is 18-inch-wide reversible conveyor beltRemovable doorsDigital controls with one on/off switchFluorescent displayCook time: 1 to 30 minutesTemperature range: 250 to 575 degrees FahrenheitMicroprocessor-controlled bake time and conveyor speedLocked settingStainless steel sides, top and front 28-inch-long baking chamber208v/60/3-ph Feedback We do our best to answer all emails as promptly as possible. Your concerns or advice on how to improve our service is always welcome and we will always do our best to resolve any issues you may have. When you have completely processed your order please leave us a brief message including... We here at SR Stearns Equipment & More specialize in New, Pre-Owned, & Refurbished Commercial Food Service Equipment as well as a wide variety of other items.
With over 15 Years of experience in the Restaurant Supply Industry, you can trust us for all your Commercial Food Service Needs. The item "Lincoln Impinger 1132 Double Stack Electric Conveyor Pizza Sub Oven (1) Deck" is in sale since Tuesday, May 28, 2019.This item is in the category "Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Cooking Equipment\Commercial Ovens\Conveyor, Deck & Pizza Ovens". The seller is "stearnsequipmentforsale" and is located in Murphysboro, Illinois.
This item can be shipped to United States.