COMMERCIAL COUNTERTOP PIZZA DOUGH PRESS. Easy two button operation for safety. 25" x 24" x 41.
How fast is the DP-1300? It varies, but use these figures as a guide. Warm dough, moderate to high yeast.
Cold dough, small amount of yeast. Press cycle timer (regulates the pressing cycle). Emergency release button (Disengages press cycle). Safety interlock switch, prevents pre-cycle activation.
Air filter with automatic self-evaporating drain-off. Flattens all size pizzas up to and including 18 (46 cm) diam. Portions size of dough ball dictates size of crust. Heat potential for upper platen helps cold dough flow faster.NEEDING RESTAURANT EQUIPMENT BUT SHORT ON CASH? The item "JUST REDUCED Commercial Counter Top Pizza Dough Press" is in sale since Saturday, September 3, 2016. This item is in the category "Business & Industrial\Restaurant & Catering\Commercial Kitchen Equipment\Baking & Dough Equipment\Dough Rollers & Cutters". The seller is "bestdealkansascity" and is located in Kansas City, Missouri. This item can't be shipped, the buyer must pick up the item.