2 Pass Sheeter Double Anets SDR-21 Commercial Dough Roller Pizza Pastry Crust
Two-Pass Dough Roller Sheeter The most popular model in the Anets lineup. All-infront design makes operation easier where space is limited. The rollers adjust for a wide range of dough thicknesses and feature calibrated control settings that lock in for product consistency. Accepts dough balls of up to 36 ounces. Produces dough shapes as large as 20 wide. Sheets 85 feet per minute. Dimensions (HxWxD): 30.5" x 26"x 26. Motor: 3Amp 4 hp Durability for the Toughest Kitchens All-welded steel construction means the rollers wont ever lose their precise alignment, and thus their ability to provide consistent, uniform dough thickness. Instead, left to right, beginning to end, year after year, your dough piece is the same. Easy to clean means it will be cleaned more often for better, long-lasting performance. Performance for the Finest Tastes Cross-graining feature creates a perfect, flaky crust every time.
When the dough is turned 90° on the second pass through, the rollers treat the yeast cell structure gently, resulting in a product of hand-rolled quality. Ask just to be safe!
The item "2 Pass Sheeter Double Anets SDR-21 Commercial Dough Roller Pizza Pastry Crust" is in sale since Thursday, September 12, 2019. This item is in the category "Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Baking & Dough Equipment\Commercial Dough Rollers & Cutters". The seller is "premierrestaurantequipment" and is located in North Port, Florida. This item can be shipped to United States.
- Model: SDR-21
- California Prop 65 Warning: WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
- MPN: SDR-21
- Brand: Anets
- Featured Refinements: Dough Sheeter